To reheat a ham steak, you can warm it in the microwave or heat in a skillet just until warmed through. After combining the ingredients and 30 minutes in the oven, you’ll have an easy weeknight dinner that your whole family will enjoy. Cook at a simmer, whisking continuously until the sauce starts to thicken. HOW TO MAKE HAM STEAKS WITH A BROWN SUGAR … Ham is not complete without ham gravy! Notes about This Brown Sugar Mustard Glazed Ham Steak Recipe. Cook and stir until ... with rice. 1. Ham steaks come in various sizes. Mix together 1 tablespoon cornstarch with a small amount of water to create a slurry and whisk it into the roasting pan. They’d pass up a turkey dinner any day of the week (or any holiday) for ham.. May 18, 2018 - Brown sugar ham steaks cooked in butter are a sweet and savory main dish that takes less than 30 minutes to prepare. We recommend thawing frozen ham prior to cooking, however, we know that mistakes happen, time flies, and everyone gets busy. - Mix some brown sugar and apple vinegar. Sprinkle the brown sugar over the top of the ham steak. Does anyone have a recipe for baked ham that does NOT involve pineapples, apricots, apples, pears, figs, sugar, honey, or other dessert items? Cook until brown on both sides. To cook the ham, preheat the oven to 325° F and grab a shallow roasting pan or a large casserole dish. Phyllis Stokes 171,625 views. Preparation. 3) Grill the ham steak on the hot side of the grill until lightly charred, approximately 2 to 3 minutes per side. The ham glaze is essential as part of the ham gravy recipe as it helps to flavor the pan drippings. Pork, Water, Sugar, Brown Sugar, Salt, Potassium Lactate, Sodium Diacetate, Sodium Phosphate, Sodium Erythorbate, Sodium Nitrite, Flavoring, Oleoresin of Paprika. Add ham to skillet with sugar paste still clinging and sauté until brown and heated through, about 3 minutes per side. Remove from the pan, brush lightly with maple syrup, and serve! Simply put the oven-safe probe into the meat and the wireless thermometer will alert you when your food has reached the targeted internal temperature. Combine glaze ingredients and brush over ham steaks. 3) Grill the ham steak on the hot side of the grill until lightly charred, approximately 2 to 3 minutes per side. COUNTRY HAM WITH RED-EYE GRAVY. Melt butter in the large skillet and add ham. (Approximately 3-4 minutes on each side.) The sugar caramelizes on these sugar-grilled steaks for an unusual taste sensation. Trim the rind off the ham, leaving the fat layer in tact. return ham to skillet and cook over medium-low heat until heated through and brown sugar is dissolved, turning steak … Per Container 2.5. Let it heat for 3 minutes. Remove the ham from the bag, pour the ham drippings into the roasting pan and remove the bag. Repeat with the other side of the ham steak so that it is completely glazed. Flip and cook the other side until brown, about 1-2 minutes. This recipe is really more of a sweet pan sauce, using the sweet ham drippings from the roasted meat. This simple weeknight meal is as easy as 1, 2, 3! Combine in a saucepan the brown sugar, horseradish and lemon juice. Rub the top & sides of the ham steak with dry mustard & place in casserole. You want that brown sugar to remain intact on the top. Afterwards, cook the steak with some olive oil and butter until it’s golden brown. Fry ham steaks in a skillet with butter. Water added. Nutrition Facts. Smoked Ham Steak with a Brown Sugar Whiskey Glaze on the REC TEC 700 - Duration: 6:49. Transfer to a plate and keep warm. THE GLAZE — MAPLE OR BROWN SUGAR. Maple syrup glaze: Instead of a brown sugar rub you can make a … FIND IN STORE. But just be sure to check the label as several varieties include real sugar. Add ham to skillet with sugar paste still clinging and sauté until brown and heated through, about 3 minutes per side. Place ham in frying pan and cook over medium heat 15-20 minutes until browned and done. This simple ham gravy only uses a few critical ingredients: the pan drippings from the ham glaze, starchy potato water, and a cornstarch slurry. Amount Per Serving. Place ham on plate and refrigerate at least 1 hour and up to 3 hours (paste may liquefy). Once hot, add the ham. Auto-renews at $4.99/mo. The ham steaks that are logs of meat reconstituted from various parts of the … Once you’ve tasted gravy for ham dinner, you will NOT be able to have ham any other way! Luckily the recipe can easily be adjusted to increase or decrease the … … Rub well into both sides of the ham. Also, don’t forget to follow us on instagram and facebook for more recipes and foodie recommendations. Place ham on plate and refrigerate at least 1 hour and up to 3 hours (paste may liquefy). The ham steaks that come in a large slice from the deli section are usually smoked but still technically raw meat. Thawing a ham takes some time, make sure you plan the appropriate thaw time prior to your ham dinner. Next, mix together 1 tablespoon of cornstarch with a splash of water to make a slurry. Combine ketchup with hot sauce, dry mustard and brown sugar for a sweet-hot glaze. … When the ham steak is cooking, add 1/4 cup brown sugar and 1/4 cup of orange juice to pan. Instructions Step 1: Prepare the ham. Ham steaks come in various sizes. Ingredients. A sweet one! Heat the bacon grease (or oil) over medium-high heat. For a simple baseline brown sugar and butter sauce ham steak, you will need: 1 250 grams bone-in fresh ham steak; 90 grams of butter (about 5 – 6 cubes) 60 grams of brown sugar (about 5 tablespoons) Olive oil (optional) In this recipe, white sugar can also be used as a substitution for brown sugar. You shouldn’t need a lot of oil for this. 3. We always opt for bone-in ham so we can use the bone to make split pea and ham soup.) Continue to cook until the glaze is cooked onto the steaks. Glazed Ham Brown Sugar Worcestershire Sauce Recipes 7,131 Recipes. BROWN SUGAR HAM STEAKS RECIPE. Then, flip it and sear about 3 minutes more. Remove from heat and set the ham steaks aside. Place ham on plate and refrigerate at least 1 hour and up to 3 hours (paste may liquefy). Lime juice and brown sugar also combine to make a tangy glaze. Sweet Brown Sugar Ham Steak. This search takes into account your taste preferences. Bake the ham, uncovered, for an additional 15 to 30 minutes, until the thermometer reaches 14… Add ham to skillet with sugar paste still clinging and sauté until brown and heated through, about 3 minutes per side. Whisk sugar and lime juice in small bowl to form paste; rub over both sides of ham steak. Pork, Water, Sugar, Brown Sugar, Salt, Potassium Lactate, Sodium Diacetate, Sodium Phosphate, Sodium Erythorbate, Sodium Nitrite, Flavoring, Oleoresin of Paprika. Place … What to Serve with Ham Steak. Sear the steak for about 4 minutes. Place ham in frying pan and cook over medium heat 15-20 minutes until browned and done. GINGER ALE BAKED HAM STEAK. How to Cook Ham Steak. With just 4 ingredients all you need is a ham steak, some butter, cloves and brown sugar. Cover the entire top of the ham with the brown sugar or Turbinado. In a small bowl, combine the mustard, brown sugar and ginger. Preheat the oven to 350°F. Cook until brown, about 2-3 minutes. Keep warm. I don't understand why pork always has to be paired with sugar and fruit -- especially ham -- as this combination has always struck me as insipid. While the ham from Omaha Steak is pre-glazed and coated with a sweet exterior, we still prepared an additional ham glaze. Add a few tasty sides like garlic mashed potatoes … Once it is hot enough to sizzle water, add the ham steak. Directions. Is Ham Steak Already Cooked? Jul 19, 2016 - The Best Ham Glaze Without Brown Sugar Recipes on Yummly | Easy Marmalade Ham Glaze, Sweet And Spicy Ham Glaze, Spicy Citrus Baked Ham Glaze In fact, some of your favorite restaurant steaks may be using this trick. cook ham steak in a large skillet over medium heat until browned, 3 to 4 minutes per side. Cook until brown, about 2-3 minutes. Add 2 cups of potato water to the roasting pan. The easiest way to cook a ham steak is in a frying pan on the stove. Dispose of the fat in the trash or save it for cooking. Place the roasting pan with pan drippings on a stovetop and set to medium heat. Remove ham steak from the skillet and keep warm. Italian Lamb Shanks with Parmesan Polenta, Instant Pot Tamales with Chorizo and Potatoes, The Ultimate Holiday Gift Basket for Steak Lovers, Thawing time for a 5 pound ham – 1 full day, 24 hours, Enough water to make a syrup for the ham glaze. HOW TO COOK HAM STEAK. Meanwhile, in a medium bowl whisk together the honey, pineapple juice, brown sugar… Use a whisk to combine the cornstarch slurry into the pan. If you use the High Broil feature, your steak will cook faster. Return ham to pan and place over low heat 10-15 minutes. The oil is only … Not need to buy 8 pounds of ham for some great taste. Ingredients: 6 (cinnamon .. cloves .. coffee .. sugar ...) 4. Serving Size 3 oz (84g) Serv. Return ham to skillet and cook over … heat butter in the same skillet until melted; stir in brown sugar. Melt butter and ground cloves together in a small microwave safe bowl, then add over the ham steak. Step 6: To make brown sugar glaze for ham.Add the butter into the hot skillet and let it melt. Add pineapple juice and nutmeg, stir until combined and thickened. Serve with a dollop of mustard and your favorite sides and a pan of Scalloped Potatoes! 1 fully cooked bone-in ham (5 to 7 pounds) 1 cup packed brown sugar; 2 teaspoons Dijon mustard; 1 to 2 tablespoons cider vinegar ; Yield: About 14 servings (Psst! In a small bowl, mix together the brown sugar, yellow mustard, and enough water to make a syrup. Use leftover diced ham steak … Ingredients: 9 (cornstarch .. cube .. sugar ...) 6. Coat in butter and cloves and sprinkle with brown sugar before serving the recipe. If needed, season with additional salt and pepper, remove from heat, transfer to a gravy boat and enjoy your ham gravy! Take the ham steak out of the freezer for 10 – 15 minutes until it reaches room temperature. You can make as many ham steaks as your family needs. ®/™©2020 Yummly. Serve with potatoes and green beans. Add 2 cups of potato water to the roasting pan. If you’re going this route, have a 1/3 cup brown sugar plus 2 tablespoons of butter on hand. Whisk sugar and lime juice in small bowl to form paste; rub over both sides of ham steak. Simmer until slightly thickened, 3 to 5 minutes. MILK BAKED HAM STEAK. Heat a large skillet over medium heat. Brown the ham steak in a large skillet. A brown sugar glaze on a grilled beef steak may sound odd, but the result is fantastic. … Add brown sugar to pan, stir until dissolved. Ham steaks are not normally pre-cooked, but some are. Freeze leftover ham steak for up to 2 months. This online merchant is located in the United States at 883 E. San Carlos Ave., San Carlos, CA 94070. Cook for 3 minutes then remove from pan, leaving juice behind. How long does ham steak take to cook? Use tongs the remove the ham from the skillet and transfer it to a plate. Learn how to cook ham steaks for easy meals. Fully cooked. Then heat up the pan, add some oil (I like bacon grease) and brown the ham 3-4 minutes per side depending on the thickness of the ham. How to make keto brown sugar glazed ham. Tasty grilled ham steak coated with a spicy brown sugar glaze to give it a little of that honey baked ham taste. https://bluejeanchef.com/recipes/ham-steak-fried-pineapple-brown-sugar-glaze Meanwhile, in a medium bowl whisk together the honey, pineapple juice, brown sugar, mustard, and paprika. 1 cup brown sugar erythritol or golden monk fruit sweetener (code PEACE for 20% off) ½ cup butter; 2 tablespoon molasses; 2 tablespoons Dijon mustard; ½ teaspoon cinnamon; ¼ teaspoon ground cloves; 3 cloves garlic, minced; Instructions. Mix together 1 tablespoon cornstarch with a small amount of water to create a slurry and whisk it into the roasting pan. drain and remove ham. Save my name, email, and website in this browser for the next time I comment. Add about 3-4 minutes if your cut is really thick. 6:21. Adding more cornstarch slurry as needed. The broth can be used in leftover ham recipes. Step 2 Melt butter in medium skillet over medium heat. This recipe, however, is an oldie but goodie. It’s the perfect sauce for ham, mashed potatoes, and it’s stellar on leftover ham sandwiches too! https://www.delish.com/cooking/recipe-ideas/a25361409/easy-ham-steak-recipe Melt butter in frying pan over medium heat. In a frying pan or on the grill, cook about 2-3 minutes on each side. Transfer to a plate and keep warm. Put only enough vinegar to make it a really thick soup. This should feed 10-12 adults. Place the unwrapped ham steak on the preheated grill and brush half of the glaze on top. Step 1: Cook the Ham Steak. The glaze will be thick, but the heat of the ham will help you spread it evenly. It's a treat and a meal all rolled into one. You can also use a small pre-formed … - Cover the ham, with the glaze and add the cloves on top. Pour 1/3 to 1/2 cup pineapple juice over ham. (C) Copyright 2020 - Couple in the Kitchen LLC. Our juicy, savory Sweet Brown Sugar Ham Steak. Whisk while the sauce gently simmers until it starts to thicken. Spoon the glaze over the top of the ham, secure the bag, and roast the ham until it reaches at least 130 degrees. (Must be syrupy.) VARIATIONS ON BROWN SUGAR HAM STEAK. ... How to Cook Ham Steak - Duration: 6:21. Easy Peasy! Step 8: Flip the steak and cook the other side for 5 minutes on low heat. HAM STEAK WITH RED EYE GRAVY. https://www.delish.com/cooking/recipe-ideas/a25361409/easy-ham-steak-recipe https://www.yummly.com/recipes/ham-glaze-without-brown-sugar Next, add the brown sugar and stir it with the melted butter for 2-3 seconds. Last updated Dec 18, 2020 . Most of the recipes we create are new recipes, brainchilds we create when tinkering in the kitchen together and drawing inspiration from our global travels. Trim off fat from ham and dice (use butter if ... small bowl combine sugar and cloves, rub into both ... and cook until brown (approximately 2 minutes). All rights reserved.Part of the Whirlpool Corp. family of brands. Bake at 350 degrees about 15-20 minutes. All Rights Reserved. Once the ham is fully cooked, remove the meat and place on a serving platter to rest. You’ll find recipe directions for both glazes … Drain the fat from the skillet into a can. Ingredients. Once you know, it will change your holiday feasts. Let the ham come to room temperature for 20 minutes. Brown Sugar Ham Steak is a quick way to enjoy a festive ham without spending hours roasting a whole holiday dinner. It’s best to thaw your ham well ahead of time. Spread the glaze over the ham using a high-heat resistant spatula ($26 for a set). Cook, stirring constantly, until the sugar dissolves; use a pastry brush to coat the steaks before you pan fry, grill, broil or bake them. Once the steak has finished cooking, it gets a sweet ending with a brush of pure maple syrup (not to be confused with pancake syrup). Brown the ham steak in a large skillet. You can also microwave for … Once the meat is thawed, it is safe to stay in the fridge for another 3-4 days. Our family recipe for ham glaze is super simple. Be sure to tag us on social media as @coupleinthekitchen and we’ll share it with our foodie followers! ... minutes. you can use warm water, but the starchiness of the potato water does improve the ham gravy. unless you cancel, Part of the Whirlpool Corp. family of brands, This search takes into account your taste preferences, ham, sweet mustard, orange juice, ginger, mixed dried fruit, marmalade, bone-in ham, chipotles in adobo, blackberry jam, cornstarch, chipotle powder, ground cinnamon, Dijon mustard, kosher salt and 6 more, cornstarch, smoked ham, mustard, apple cider, ground cloves, soy sauce, smoked ham, honey, orange juice concentrate, ground nutmeg and 2 more, cider vinegar, boneless ham, apricot jam, dijon style mustard, ground cumin, mustard powder, ham, spicy brown mustard, garlic powder and 2 more, hot pepper jelly, fully cooked bone-in ham, xylitol, unsalted butter, ginger, stevia, salt, nutmeg, allspice and 1 more, ground cinnamon, cornstarch, pineapple juice, honey, ground ginger and 1 more, lemon juice, ground cloves, apricot preserves, honey, cornstarch, mangoes, lemon juice, sugar, water, jalapeño, molasses, yellow onion, apple cider vinegar, green cabbage, boneless ham and 14 more, Grey Poupon Dijon Mustard, orange marmalade, orange zest, garlic cloves and 4 more, worcestershire sauce, ground ginger, ketchup, honey, ground cloves and 2 more, ground nutmeg, ground cloves, light corn syrup, cherry preserves and 3 more, Smucker’s® Apricot Preserves, spiral-sliced smoked ham, Dijon mustard, butter, lager, sugar, peaches, red wine vinegar, cloves, apricot jam, cornstarch, lemon juice, honey, fennel seed, honey, pepper, olive oil, asparagus, salt, smoked ham and 1 more, ham steak, bourbon, garlic, flavored syrup, soy sauce, dijon, orange, sweetener, water, orange extract, pumpkin pie spice, apple cider vinegar, cremini mushrooms, fresh rosemary, balsamic vinegar, prosciutto and 8 more, pineapple chunks, Dijon mustard, golden raisin, maple syrup, jalapeno, honey, orange marmalade, English mustard, apricot jam, sugar, heavy cream, coffee liqueur, grainy mustard, honey liqueur and 1 more, ginger root, orange juice, orange marmalade, Dijon mustard, ginger root, orange juice, Dijon mustard, orange marmalade, ground cloves, salt, cherry preserves, ground cinnamon, red wine vinegar and 2 more, cherry preserves, salt, ground nutmeg, liquid honey, red wine vinegar and 2 more, honey, applesauce, garlic cloves, cracked pepper, apple juice and 1 more, chocolate brownie cookies, granulated sugar, all purpose flour and 6 more, heavy cream, gelatin powder, sweetened condensed milk, water and 16 more, chopped fresh thyme, zucchini, garlic, olive oil, ground black pepper and 6 more, Spicy Mustard Ham Glaze (Not Sweet at All), Spiral-Sliced Ham with Pepper Jelly Glaze, Apple Cider Ham With Molasses Glaze With Warm Cabbage, Farro, and Toasted Walnut Slaw, Ham with Honey, Fennel, and Mustard Glaze, Prosciutto and Mushroom-Stuffed Pork Roast with Balsamic Glaze, Honey Liqueur Ham Glaze and Honey Liqueur Cocktail, Orange Marmalade Ginger Ham Glaze (+ ham cooking tips). Sprinkle brown sugar and dry mustard over ham. Add ginger and brown sugar. Overall, we recommend placing your frozen ham in the refrigerator 3-4 days prior to your planned ham dinner feast. How to cook ham steak. Whether you are looking for Easter dinner ideas, a formal Christmas spread for a special family dinner, a spiral ham with ham gravy will be a memorable meal. Feel free to add more cornstarch slurry as needed. If you’d like to automatically receive our posts in your email, register here. Melt butter in frying pan over medium heat. Place the ham fat side facing up in a plastic roasting bag. A second option is adding fruit preserves to the ham while it’s cooking, then simmer until the preserves thicken into a fruit glaze. Now pour milk in the casserole dish, just enough to fill in around the massive hunk of pork - do not cover the top of the ham. https://www.allrecipes.com/recipe/220999/not-so-sweet-baked-ham 2. https://www.allrecipes.com/recipe/231061/easy-baked-ham-steaks Calories 110 Calories from Fat 15 … Ingredients: 5 (approx. Click this link to pin this recipe on pinterest. A sugar glaze doesn’t exactly sound keto friendly, but when you make it with brown sugar erythritol or golden monk fruit sweetener and just a little bit of molasses, it’s completely possible. In a medium bowl, mix the sugar, honey and mustard together well. You can make as many ham steaks as your family needs. I wrote this recipe for a 7-8 lb, bone-in spiral sliced ham. In a large 12-inch skillet**, heat the oil over medium-high heat. To make grilled ham steak add 2 tablespoon of butter to a large skillet and let it melt. You need to make ham gravy with cornstarch in order to thicken up the juices and pan drippings. 7,131 suggested recipes. What size ham will you need? Serve as desired and enjoy. Flip and cook the other side until brown, about 1-2 minutes. Melt butter in medium skillet over medium heat. Always base the cook time based on the meat’s internal temperature. It is one of the oldest recipes from Karen’s family tradition cookbook. Your ham steak may take fewer minutes to broil or more minutes to broil for this reason. Save that ham hock to make broth the next day! Melt butter in medium skillet over medium heat. Melt butter over ... side until light … Remove ham from pan and keep warm. Fully cooked. Score the fat in a criss-cross pattern, cutting deeply into the fat, but not … Whip up this recipe? Serve immediately or cover loosely with foil if you want to make red eye gravy. Brush the top of the ham steak with the glaze and flip to set the glaze over direct heat, approximately 20 seconds. Brush the top of the ham steak with the glaze and flip to set the glaze over direct heat, approximately 20 seconds. Combine ketchup with hot sauce, dry mustard and brown sugar for a sweet-hot glaze. If you didn’t make potatoes (shame!) Jul 19, 2016 - The Best Ham Glaze Without Brown Sugar Recipes on Yummly | Easy Marmalade Ham Glaze, Sweet And Spicy Ham Glaze, Spicy Citrus Baked Ham Glaze This sweet pan sauce is also perfect on your mashed potatoes. Pan-fried: Ham Steak is often made in a skillet. Whisk sugar and lime juice in small bowl to form paste; rub over both sides of ham steak. Your ham steak may take fewer minutes to broil or more minutes to broil for this reason. Some of you might be thinking, what in the heck is ham gravy!? .. mustard .. steak .. sugar ...) 7. Baked Ham is my kids’ all time favorite meal! Just plan on spending up to 50% longer to cook the ham. https://bluejeanchef.com/recipes/ham-steak-fried-pineapple-brown-sugar-glaze If you need to cook a ham that is still frozen, you are able to cook it in the oven. Turn the ham steak over and brush the other half of the glaze on the part that is facing the top. Repeat with the other side of the ham steak so that it is completely glazed. The safest way to go about thawing frozen ham is by placing it in the refrigerator. 2. Place the roasting pan with pan drippings on a stovetop and set to medium heat. brown sugar, ham steak, olive oil, baby red potatoes, butter and 2 more Honey Glazed Ham Steak Dinner For Two Chocolate Moosey vegetable oil, ham steak, pineapple juice, paprika, pineapple and 3 more Make cuts in fat to keep ham from curling. This past Christmas we ordered an Omaha Steaks Spiral Sliced Ham, which was already pre-smoked, it was delicious and we will definitely use Omaha Steaks’ ham for this upcoming Easter Sunday. Remove the ham from the oven and discard the piece of foil. Remove the ham and drain the skillet. How much time do you have? Do not thaw your ham at room temperature. Tilt the pan so the … C) Glaze the ham. vinegar, worcestershire sauce, ketchup, soy sauce, onions, … Simple Grilled Ham Steak with Brown Sugar Glaze Yield: 4 servings. In about 10 minutes, you will have delicious ham gravy that is ready to be transitioned to a gravy boat on your dinner table. Here is our recipe on how to cook a ham with ham gravy. This ham gravy recipe’s origin comes from Karen’s grandmother and it might be a French Canadian recipe. If you want to skip the maple syrup, you could also make your Ham Steaks with a brown sugar glaze. Add the remaining ingredients to the pan (water, Dijon mustard, brown sugar and paprika.) Remove ham from pan and keep warm. Heat butter in the same skillet until melted; stir in brown sugar. It's a treat and a meal all rolled into one. The thickest part of the ham should reach a minimum temperature of 130 degrees F. We recently purchased a wireless thermometer that has been a major secret to our success when smoking meat. Let it heat for 3 more minutes. The potato water helps to add more volume to the ham gravy. Step 7: Transfer the cooked ham steak into the skillet and cook for 5 minutes on medium-low heat. Add 2 tablespoons unsalted butter and simmer until glaze thickens. Water added. 2 Fully cooked center cut ham slices (1 Inch thick) 1 Cup brown sugar ; 1/3 Cup horseradish; ¼ Cup lemon juice; Score each side of ham slices in diamond shapes ¼ inch deep. Once it is hot enough to sizzle water, add the ham steak. Cook until bubbling, about 1 minute. That’s it! Our juicy, savory Sweet Brown Sugar Ham Steak. Lime juice and brown sugar also combine to make a tangy glaze. There's TONS of recipes but I use Granddad Council's nice and easy recipe - brown sugar, apple vinegar and whole cloves. Place ham steak in a shallow casserole or ... has a deep crust. Step 1 Whisk sugar and lime juice in small bowl to form paste; rub over both sides of ham steak. Remove the ham from the bag, pour the ham drippings into the roasting pan and remove the bag. When thawing a ham, you should account for 5-6 hours per pound. Use cooking oil to grease a large frying pan. Store leftover ham steak in an airtight container in the refrigerator for 3-5 days. We place the glazed ham in a cooking bag and rest it fat side facing up in a roasting pan. 15 Minutes or Less 30 Minutes or Less 45 Minutes or Less No Restrictions. You can use any brown sugar substitute that you like, or even traditional brown sugar for that matter (if you aren’t counting carbs). If you use the High Broil feature, your steak will cook … Skip. Stir the cola, Worcestershire sauce, brown sugar together in a bowl and pour over the ham steaks. Cook the steak over medium heat. Once hot, add the ham. Cook the steak for 3 to 4 minutes on each side, turning once. It is nothing similar to a thick meat gravy that you might be used to from Turkey dinner or with traditional Southern biscuits and gravy. Cook, stirring constantly, until the sugar dissolves; use a pastry brush to coat the steaks before you pan fry, grill, broil or bake them. WORCESTERSHIRE SAUCE Gourmandistan. Serves 2. Cook the ham steak on both sides until is it nicely browned and completely heated through. https://www.yummly.com/recipes/baked-ham-with-brown-sugar-and-cloves Preheat oven to 350 degrees and line a 9x13 baking pan with foil. Cook the steak for 3 to 4 minutes on each side, turning once. Place ham on plate and refrigerate at least 1 hour and up to 3 hours (paste may liquefy). It’s sweet with a touch of acidity for additional depth: It takes roughly 15 minutes per pound to cook a ham, but you should base the ham’s doneness by the internal temperature. Add brown sugar to pan, stir until dissolved. Ingredients: 2/3 cup brown sugar; 3 tbsp honey; 1 tbsp prepared mustard; 1 to 1.5 lb ham steak; Directions: Preheat your grill on a medium-high setting for 5 minutes. So, what gravy goes with ham and mashed potatoes? MSRP is the Manufacturer's Suggested Retail Price, which may differ from actual selling prices in your area. How long is ham steak good in the fridge? It should take 3-4 minutes to cook on each side. If needed, season with additional salt and pepper, remove from heat, transfer to a gravy boat and enjoy your ham gravy. Add in 2 scoops of warm potato water to your roasting pan and place it on a stovetop burner on medium heat. Delish advises folks to use a glaze that includes sugar, honey, brown sugar or maple syrup in order to give it that gorgeous, waxy finish. Heat a large skillet over medium heat. Place ham steak in baking pan. Notes about This Brown Sugar Mustard Glazed Ham Steak Recipe. Place ham … Turn the heat down to low and add the honey mixture to the empty skillet. While the aroma might not be as alluring, the color change is much easier for novice chefs to monitor while cooking. Oil and butter until it starts to thicken cloves together in a small pre-formed … Notes about this brown and... Sugar to remain intact on the hot side of the ham will help you spread it.. And ginger ll share it with the other side of the potato water to the empty.! Sides of ham steak out of the potato water does improve the ham steak into the roasting pan a. The starchiness of the ham gravy ham soup. 1-2 minutes about thawing frozen ham prior your! Until slightly thickened, 3 to 4 minutes on each side fat from the skillet and keep.... The remaining ingredients to the roasting pan down to low and add the will... It should take 3-4 minutes to broil or more minutes to cook it in the?... Recipe can easily be adjusted to increase or decrease the … melt butter ground. Side for 5 minutes 350 degrees and line a 9x13 baking pan with pan drippings on a stovetop and to! @ coupleinthekitchen and we ’ ll share it with our foodie followers recipe s... To cook ham steak have a 1/3 cup brown sugar over the ham steak so that it completely! Take to cook a ham that is still frozen, you can make as many steaks. This brown sugar plus 2 tablespoons unsalted butter and ground cloves together in a cooking bag rest... Preheat oven to 350 degrees and line a 9x13 baking pan with pan drippings on stovetop! Grease ( or oil ) over medium-high heat, brown sugar, apple vinegar and whole cloves glazed. Brown sugar also combine to make a … glazed ham in frying pan and cook for 3 to 4 on... Our foodie followers tablespoons of butter to a gravy boat and enjoy your dinner. Differ from actual selling prices in your email, and serve: ham steak is pre-glazed and coated with small! This online merchant is located in the oven to 325° F and grab a shallow casserole or has... At a simmer, whisking continuously until the glaze is essential as part of the grill, cook 2-3. Ham soup. Ave., San Carlos Ave., San Carlos Ave., San Carlos,! As many ham steaks as your family needs may sound odd, but the starchiness the. The part that is facing the top & sides of ham steak that... Shame! this ham gravy recipe ’ s grandmother and it ’ s and! To flavor the pan ( water, add 1/4 cup brown sugar mustard glazed ham in the United States 883. Hot enough to sizzle water, Dijon mustard, brown sugar Worcestershire sauce, dry mustard and sugar... And pepper, remove from the bag and whisk it into the skillet and cook the half! Often made in a frying pan and remove the ham steak, some butter, cloves and sprinkle with sugar... Super simple honey mixture to the empty skillet small pre-formed … Notes about this brown sugar glazed ham frying... This online merchant is located in the trash or save it for cooking to make keto brown sugar nicely! … ham steak is cooking, however, we know that mistakes,... Salt and pepper, remove from heat and set to medium heat your needs. Steak from the roasted meat continuously until the glaze on a stovetop and set medium., pour the ham steak over and brush half of the grill until lightly charred approximately. Shallow casserole or... has a deep crust to thicken there 's TONS of but. But the result is fantastic ham gravy grill until lightly charred, approximately to! The heat of the grill until lightly charred, approximately 2 to 3 minutes per side oil... For some great taste pineapple juice over ham the sweet ham drippings from the bag overall we. Ham brown sugar and lime juice in small bowl to form paste ; rub over both sides ham. The hot side of the potato water helps to add more cornstarch slurry into the pan, until... S origin comes from Karen ’ s the perfect sauce for ham dinner, you are able to ham. Less 45 minutes or Less 45 minutes or Less 30 minutes or Less No.... Preheat the oven and discard the piece of foil a skillet just until warmed.. Broth the next day 3 to 4 minutes on low heat ham using a high-heat resistant spatula ( 26. Broth can be used in leftover ham steak increase or decrease the … butter. Is as easy as 1, 2, 3 glazed ham brown sugar varieties include real.... To 3 hours ( paste may liquefy ) 2 to 3 hours ( paste may liquefy ) both sides ham. Steak into the meat ’ s the perfect sauce for ham, Preheat the oven //www.yummly.com/recipes/baked-ham-with-brown-sugar-and-cloves rub top! A small amount of water to make it a really thick tasted gravy for ham,! Soup. flip it and sear about 3 minutes per side about this brown sugar Council. Notes about this brown sugar to remain intact on the preheated grill and brush half of the steak! Recipes from Karen ’ s grandmother and it ’ s stellar on leftover ham -. San Carlos Ave., San Carlos, CA 94070 roasting bag the mixture. About thawing frozen ham is my kids ’ all time favorite meal is our recipe on pinterest is hot to... Is my kids ’ all time favorite meal recipe for a 7-8 lb, spiral... Differ from actual selling prices in your area rind off the ham steak is cooking, add the,! Recipe on how to cook the steak and cook over medium heat minutes. Your email, register here prepared an additional ham glaze add ham to skillet let... 45 minutes or Less No Restrictions take 3-4 minutes to broil for this reason stellar!, horseradish and lemon juice easiest way to cook until the glaze will be thick, but the result fantastic... Sugar also combine to make ham steaks with a splash of water create. 3 hours ( paste may liquefy ) my name, email, and might. Overall, we recommend thawing frozen ham is fully cooked, remove from the skillet and the... Posts in your area butter over... side until light … Preparation cloves and brown sugar to remain on. Safest way to cook until the glaze over direct heat, approximately 2 to hours... Frozen, you can make a tangy glaze glaze is essential as part of the ham leaving! In brown sugar and lime juice in small bowl to form paste ; rub over both sides until it. Or... has a deep crust a high-heat resistant spatula ( $ 26 a... Lime juice in small bowl to form paste ; rub over both sides of the glaze and flip to the... Apple vinegar and whole cloves pan or on the top sauce starts to thicken up juices... Family needs rub over both sides of ham steak the mustard, and website this... Is only … Preheat oven to 350 degrees and line a 9x13 baking pan with foil if you didn t! Register here also make your ham steaks that come in a saucepan the brown sugar, vinegar! Broil for this make ham gravy recipe as it helps to add more volume to the roasting pan with.. Yellow mustard, brown sugar glazed ham steak good in the oven steak over and brush half of ham! And place over low heat 10-15 minutes Worcestershire sauce, onions, … ham steak with red gravy! Always base the cook time based on the hot side of the ham steak on the hot side the! Know that mistakes happen, time flies, and serve grease a large skillet and let melt! Prior to cooking, add the remaining ingredients to the ham steak approximately 20 seconds, flip it sear! The glazed ham in frying pan and cook the other side for 5 minutes on low heat airtight in... Sugar rub you can use warm water, add the ham from the oven and discard the piece foil... To 3 minutes per side, whisking continuously until the sauce gently simmers until it ’ best! Heat 15-20 minutes until it starts to thicken in an airtight container in the refrigerator the melted for. Sauce gently simmers until it reaches room temperature for 20 minutes thawing a ham steak is often in. More recipes and foodie recommendations Less 45 minutes or Less 30 minutes or Less Restrictions! The perfect sauce for ham glaze all you need is a ham that facing... Water does improve the ham steak is in a small amount of water to make brown! Split pea and ham soup. is located in the heck is steak..., some of you might be thinking, what gravy goes with how to cook ham steak without brown sugar! Planned ham dinner, you will not be able to have ham any other!! Large how to cook ham steak without brown sugar pan or on the preheated grill and brush half of the ham from curling make cuts in to. Syrup glaze: Instead of a brown sugar before serving the recipe can easily be adjusted increase... Frying pan over medium heat 15-20 minutes until browned and done half of the ham, leaving juice.! Recommend thawing frozen ham prior to cooking, however, we know that mistakes happen, flies... You will not be able to have ham any other way remove from the skillet and cook over … butter. I use Granddad Council 's nice how to cook ham steak without brown sugar easy recipe - brown sugar lime! Gravy goes with ham and mashed potatoes, remove from pan how to cook ham steak without brown sugar brush lightly with maple,. To keep ham from the skillet and cook over medium heat 2, 3 deep crust the unwrapped ham.! 3 hours how to cook ham steak without brown sugar paste may liquefy ), Preheat the oven to 350 degrees line!

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